Healthy Cooking for Two (or Just You) by Frances Price offers:
* More than 200 creative, low-fat recipes for today's smaller households * Unique two-column recipe format for hassle-free preparation * Tips on shopping for one or two, and streamlining your kitchen * Full nutrient analysis with every recipe * Special chapter of delicious, no-fuss menus * Plenty of 30-minute recipes-- plus meatless meals, divine desserts, tip-packed boxes and more
About the Author
Frances Price, R.D., has more than 30 years of experience in the cooking and journalism fields. She owned an award-winning restaurant in Virginia and was a chef at the Australian Embassy in Paris. Her syndicated newspaper column, "One and Only Cook," champions the joys of cooking for a downsized household.
Praise For…
“At last...a cookbook for us! Plenty of reliable, effortless main dishes.” —Catherine Houck, Dieter's Notebook columnist, Cosmopolitan magazine
“An especially good book for beginning cooks, empty-nesters and health-oriented small families. This is the book to buy.” —Colleen Pierre, R.D., Nutrition columnist, Baltimore Sun
“Frances Price's down-to-earth style makes her one of the best recipe developers I know. I would prepare any recipe the first time for company and be confident it would be a success.” —Ginger Johnston, FOODday Editor, The Oregonian
