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South American Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy (Knack: Make It Easy (Cooking)) (Paperback)

South American Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy (Knack: Make It Easy (Cooking)) By Liz Caskey, Francisco Ramirez (Photographer) Cover Image
By Liz Caskey, Francisco Ramirez (Photographer)
$19.95
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Description


Knack South American Cooking provides an unprecedented, step-by-step approach to recreating authentic flavors of South American cuisines in the home kitchen. Organized by main ingredient and with full-color photos throughout, it covers the region's great.

About the Author


Liz Caskey is an American food, wine, and travel writer; business owner; cook and sommelier; television production freelancer. She is the founder and co-founder of Liz Caskey Culinary and Wine Experiences in Santiago, a travel design firm specializing exclusively in food, wine, and cooking-focused journeys in Chile, Argentina, and Uruguay. Francisco Ramirez is a Visual Artist who freelances as a professional photographer. His work has appeared in Celebrated Living, Sherman's Travel, and IN Magazine, among others. He is co-founder of the Liz Caskey Culinary and Wine Tours.
Product Details
ISBN: 9781599219189
ISBN-10: 1599219182
Publisher: Globe Pequot Press
Publication Date: July 13th, 2010
Pages: 256
Language: English
Series: Knack: Make It Easy (Cooking)