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Browse Books: Cooking / Regional & Ethnic / Cajun & Creole
Acadiana Table: Cajun and Creole Home Cooking from the Heart of Louisiana (Hardcover)
By
George Graham
$39.99
May take several months to arrive, if available from publisher
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The Best of New Orleans Cookbook: 50 Classic Cajun and Creole Recipes from the Big Easy (Paperback)
By
Ryan Boudreaux
$15.99
May take several months to arrive, if available from publisher
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Mémère's Country Creole Cookbook: Recipes and Memories from Louisiana's German Coast (Southern Table) (Hardcover)
By
Nancy Tregre Wilson
,
Cynthia Lejeune Nobles
(Editor)
$29.95
In our warehouse - should arrive/ship in 5-10 business days. (Currently not on our shelves.)
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New Orleans Cookbook: Great Cajun and Creole Recipes (Paperback)
By
Rima Collin
,
Richard Collin
$22.00
May take several months to arrive, if available from publisher
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Chasing the Gator: Isaac Toups and the New Cajun Cooking (Hardcover)
By
Emeril Lagasse
(Foreword by),
Isaac Toups
,
Jennifer V. Cole
$35.00
In our warehouse - should arrive/ship in 5-10 business days. (Currently not on our shelves.)
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From WHITE to BLACK: One Life Between Two Worlds (Paperback)
By
Iris Duplantier Rideau
$25.00
In our warehouse - should arrive/ship in 5-10 business days. (Currently not on our shelves.)
(This book cannot be returned.)
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