Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch (Hardcover) By Jake Cohen $30.00 Add to Wish List In our warehouse - should ship in 5-7 business days.	The 100 Most Jewish Foods: A Highly Debatable List (Hardcover) By Alana Newhouse, Tablet $24.95 Add to Wish List In our warehouse - should ship in 5-7 business days.	52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen (Hardcover) By Faith Kramer, Clara Rice (By (photographer)) $32.50 Add to Wish List May be on our shelves or available in 5-7 business days
Zabar's: A Family Story, with Recipes (Hardcover) By Lori Zabar, Julia Moskin (Foreword by) $28.00 Add to Wish List In our warehouse - should ship in 5-7 business days.	Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today (Hardcover) By Hélène Jawhara Piñer $35.00 Add to Wish List Backordered - may take several months	Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook (Hardcover) By Adeena Sussman, Michael Solomonov (Foreword by) $35.00 Add to Wish List In our warehouse - should ship in 5-7 business days.

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