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Browse Books: Social Science / Agriculture & Food

What We Talk about When We Talk about Dumplings By John Lorinc (Editor), Karon Liu (Introduction by) Cover Image
What We Talk about When We Talk about Dumplings (Paperback)
By John Lorinc (Editor), Karon Liu (Introduction by)
$17.95
In our warehouse - should arrive/ship in 5-10 business days. (Currently not on our shelves.)
Agroecology and Regenerative Agriculture: Sustainable Solutions for Hunger, Poverty, and Climate Change By Vandana Shiva Cover Image
Agroecology and Regenerative Agriculture: Sustainable Solutions for Hunger, Poverty, and Climate Change (Paperback)
By Vandana Shiva
$24.95
In our warehouse - should arrive/ship in 5-10 business days. (Currently not on our shelves.)
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No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating By Alicia Kennedy Cover Image
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating (Hardcover)
By Alicia Kennedy
$26.95
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Bet the Farm: The Dollars and Sense of Growing Food in America By Beth Hoffman Cover Image
Bet the Farm: The Dollars and Sense of Growing Food in America (Hardcover)
By Beth Hoffman
$26.00
In our warehouse - should arrive/ship in 5-10 business days. (Currently not on our shelves.)
Dick Gregory's Natural Diet for Folks Who Eat: Cookin' with Mother Nature By Dick Gregory, James R. McGraw Cover Image
Dick Gregory's Natural Diet for Folks Who Eat: Cookin' with Mother Nature (Paperback)
By Dick Gregory, James R. McGraw
$17.99
In our warehouse - should arrive/ship in 5-10 business days. (Currently not on our shelves.)
We Are Each Other’s Harvest: Celebrating African American Farmers, Land, and Legacy By Natalie Baszile Cover Image
We Are Each Other’s Harvest: Celebrating African American Farmers, Land, and Legacy (Hardcover)
By Natalie Baszile
$39.99
In our warehouse - should arrive/ship in 5-10 business days. (Currently not on our shelves.)

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